SIAL China - Asia's largest food innovation exhibition. This year more than 4 300 professional suppliers from 67 countries will gather to present valuable market insights, trends and innovations in 21 food category.
All that together with Top class events in SIAL China only: SIAL Innovation, La Cuisine, Retail & Hospitality Forum, Tea Brewer Cup, Seafood Fest, Chocolate World, Wine Innovation Forum, Best Buy China Competition, will take place on May 14-16 in Shanghai.
TOP PRODUCTS & SECTORS:
Beverage - 504 exhibitors from 43 countries; 12 127 visitors' focus
Meat - 356 exhibitors from 29 countries; 30 093 visitors' focus
Wine - 174 exhibitors from 26 countries; 12 933 visitors' focus
Dairy - 168 exhibitors from 29 countries; 15 943 visitors' focus
(SIAL China 2018 statistics)
SIAL China 2019 by the numbers:
- 112 000 visitors
- 4 300 exhibitors
- 199 500 square meters expo space
Key products to be presented at the exhibition:
- Semi-finished food products and ingredients
- Dairy products, eggs
- Fresh meat and poultry
- Fresh and semi-preserved fish, mollusks and shellfish
- Fresh and dried fruits, vegetables
- Horticulture
- Confectionery, biscuits and pastry
- Cured and salted meat
- Delicatessen
- Canned foods
- Pet foods
- Frozen products
- Organic products
- Health food and diet products, baby food
- Wines & spirits
- Non-alcoholic beverages
- Equipment, food processing technologies
SIAL China 2019 - an exhibition for those who are engaged in the fields of:
- Production / import / export / sales of food and food products
- Restaurant and hotel business, catering (HoReCa)
- Retail
- Logistics
- Certification and state control
- Research and development
Opening Hours:
May 14th 2019, 9.00 am-5.00 pm
May 15th 2019, 9.00 am-5.00 pm
May 16th 2019, 9.00 am-4.00 pm
